These Sno-Cap Chocolate Ganache Brownies are decadence at their finest. A fudgy brownie base is studded with Sno-Cap nonpareil candies, then topped with a thick layer of chocolate ganache and finished with extra candy for sparkle and texture.
Keep in touch! Subscribe to receive Melanie Makes recipes direct to your inbox.
I’ve had this idea bouncing around since October. While browsing Target with my mom I spotted Sno-Caps in the baking aisle and instantly pictured snow-dusted brownies. After a test batch and a crowd of eager third graders as tasters, these Sno-Cap Chocolate Ganache Brownies earned unanimous praise — plus the teacher’s approval. They’re a festive, crowd-pleasing twist on a classic fudgy brownie.
They’re essentially my One Bowl Chocolate Fudge Brownies dressed up for winter: a dense, fudgy base with colorful nonpareils baked in, finished with a glossy chocolate ganache and scattered Sno-Caps on top. The result is rich, chocolate-forward, and visually festive — ideal for holiday gatherings, bake sales, or any time you want an impressive chocolate treat.
The Sno-Caps give a charming, snow-dusted look and add a pleasant crunch against the soft ganache. I’ve stocked up on different varieties — the standard mini nonpareils are easy to find, and I even picked up larger dark chocolate nonpareils during a visit to Trader Joe’s. Using a mix of sizes and colors makes the finished pan especially pretty on a holiday dessert platter.
Below is the recipe card for these Sno-Cap Chocolate Ganache Brownies. It’s straightforward: prepare your favorite fudgy brownie batter, fold in Sno-Cap candies instead of chips, bake, pour on a silky ganache, and garnish with extra candies for a festive finish.
Print Recipe
Sno-Cap Chocolate Ganache Brownies
Ingredients
Brownies
- 1 recipe One Bowl Chocolate Fudge Brownies, prepared
Chocolate Ganache
- 1 recipe Microwave Chocolate Ganache, prepared
- additional Sno-Cap candies and large dark chocolate nonpareil candies to garnish
Instructions
Brownies
-
Prepare the One Bowl Chocolate Fudge Brownies as directed, substituting 1 cup Sno-Cap candies for the chocolate chips.
Ganache
-
Spread the prepared ganache evenly over the cooled brownies.
-
Allow the ganache to set for about 10 minutes, then garnish with additional Sno-Cap candies and larger dark chocolate nonpareils.
Nutrition
If you enjoy brownies, these Sno-Cap Chocolate Ganache Brownies make a lovely addition to any dessert spread. The combination of fudgy chocolate, silky ganache, and the cheerful crunch of nonpareils is a simple way to elevate a classic favorite.